Deluxe Spicy Miso Ramen

Deluxe Spicy Miso Ramen is a dish that combines the rich and satisfying umami flavor of miso with a fiery kick of spiciness, making it the perfect comfort food for chilly days. The spicy miso soup base is made with a blend of bold and robust flavors that create a tangy, salty, and spicy taste that is sure to tantalize the taste buds and awaken the senses. Adding protein such as pork or chicken can make the dish more filling and satisfying, while vegetables like mushrooms or bean sprouts can provide a crunchy texture and a pop of freshness. An excellent choice for those who enjoy bold and complex flavors that invigorate the senses and satisfy the appetite. Time to enjoy!

This meal kit includes a Spicy Miso broth pack, a soft boiled egg, a slice of pork chashu and one serving of Ramen noodle.


Made with precision and passion locally in Vancouver, BC, these thin straight strands boast a delightful chewy texture that effortlessly absorbs the robust flavors of our carefully crafted broths. Our noodles are additive and preservative-free, delivering an authentic and satisfying ramen experience that will leave you craving more.


The combination of soybean paste made from soybeans, rice and a hint of pork extract, resulting in a robust and savory foundation. The aromatic notes of garlic and ginger add a tantalizing touch. The infusion of carefully selected spices, including chili pepper and sesame seeds, ignites your palate with a gentle kick.


Cut the soft boiled egg in half, place it and the pork char siu on top of the ramen once it's ready. Customizing your favorite toppings! Other than green onions, sesame seeds, and chili flakes that can also be added for an extra burst of flavor and visual appeal. It also goes well with side dishes such as gyoza (dumplings) or edamame.

Loosen ramen and add it into 1 L of boiling water.
Cook for 2-3 mins. Strain and rest it in a bowl.

Add the broth pack and 1 cup of water in the pot until boiling.
Add any vegetable and protein in your own portion.
Pour the boiling soup into the bowl with ramen.
Slice marinated egg. Ready to enjoy!